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| Product Name: |
STEAMED BREAD IMPROVERS
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| Specifications |
1kg*12can |
| Price Term: |
exm |
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Application: bread, bun, bread roll.
Use directions: add it together with flour by premixing it in the flour.
Features: it significantly improves quality of flour, helpful for processing and operations of dough.
It stimulates ferment of yeast, enlarges volume of bread, bun and bread rolls. It is even in texture, making the food taste fine, feet soft. I t whitens the food maintain fresh and soft, and prolong the shelf life by 2-3days.
Recommended dosage: 0.3% of flour dosage.
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| Company: |
shenzhen tangzheng bio-tech co.,ltd.
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| Contact: |
Ms. Catherine zhao |
| Address: |
No.152guanlan road,guanlan town |
| Postcode: |
518110 |
| Tel: |
86-0755-27985889 |
| Fax: |
86-0755-27999968 |
| E-mail: |
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